cherry cheesecake-low fat

this can be made with regular ingredients as well, but is great for the waist watchers

• Ready In: 40 mins
• Yields: 1 pie

Ingredients

• 2  beaten eggs
• 4  ounces low-fat cream cheese
• 1⁄2 cup low fat cottage cheese
• 1⁄4 cup  nonfat dry milk powder
• 1⁄4 cup sugar substitute
• 1  tablespoon lemon juice
• 2  teaspoons pure vanilla extract
• 1  reduced fat graham cracker crust
• 1  can cherry pie filling

Directions

1. preheat oven to 350.
2. mix first 7 ingredients by hand or in blender.
3. pour into pie crust, bake 30 minutes until set.
4. remove and refrigerate overnight.
5. spread cherry pie filling on top, serve.