Cherries on a Cloud
Ready In: 15 mins
Serves: 8-10
Yields: 1 dessert
Ingredients
- 1 angel food cake, cubed
- 1 (20 ounce) can cherry pie filling
- 1 (8 ounce) carton whipped topping
- 2 teaspoons almond extract
- 1 orange, zest of
Directions
- Combine whipped topping, extract and orange zest.
- In a pretty glass bowl layer cake cubes, cherry pie filling and whipped topping.
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