Cheesy Zucchini Sausage Soup

CHEESY, CREAMY and GOOD!! A hearty soup for a good comfort food meal! Great with cornbread or a salad.

• Ready In: 45 mins
• Serves: 6

Ingredients

• 1  lb sausage
• 1  onion, chopped
• 1  carrot, chopped small
• 2  zucchini, chopped small
• 2  potatoes, small cubes
• 2 (14 ounce) cans chicken broth
• 2 (12 ounce) cans evaporated milk
• 2  cups cheddar cheese, shredded
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon pepper

Directions

1. In a saucepan brown sausage and onion. Crumble sausage. Drain and place sausage and onion into a large dutch oven.
2. Add chicken broth and zucchini, carrots, potatoes. Add salt and pepper. Bring to a boil and then turn heat to simmer. Simmer slowly for 20 to 25 minutes.
3. Add evaporated milk and cheese. Slowly stir until cheese is melted.
4. Serve and enjoy!