Cheesy Ranch Potatoes

Good and so easy. I got this out of a cookbook called Cooking for a Cure-for children with leukemia.

• Ready In: 35 mins
• Serves: 4-6

Ingredients

• 2 (15 ounce) cans  sliced potatoes
• 10 3⁄4 ounces  cheddar cheese soup
• 3  tablespoons milk
• 0.5 (10 ounce) package  ranch dressing (I am guessing sorry, the normal size of dressing in a package)

Directions

1. In a pregreased pan, mix all togehter, all ingredients.
2. Bake at 375 for 30 minutes.