Cheesy Potato Bake

All seasoning may be adjusted to taste.

• Ready In: 1 hr 10 mins
• Serves: 4-6

Ingredients

• 4  large baking potatoes, uncooked and thinly sliced
• 1⁄3-1⁄2 cup  grated parmesan cheese
• 1⁄4 cup butter
• 1⁄4 cup onion, finely chopped
• 1  teaspoon garlic powder
• 1  teaspoon seasoning salt
• 1⁄2 teaspoon dried thyme
• 1⁄2 teaspoon fresh ground black pepper (or to taste)
• 1 -1 1⁄2 cup  grated cheddar cheese

Directions

1. Set oven to 425 degrees F.
2. Grease a 2-qt baking dish.
3. Place the sliced potatoes evenly on bottom of baking dish; sprinkle the Parmesan cheeseover potatoes.
4. In the microwave, heat together, the butter, onion and seasonings, until the butter is melted, then drizzle over potatoes.
5. Bake covered 45 minutes or until the potatoes are fork-tender; uncover, sprinkle with grated cheese; return to oven for about 10-15 minutes, or until the cheese is melted.