Cheesy Pizza Fondue

Easy party food. My guests always love it.

• Ready In: 40 mins
• Yields: 5 cups

Ingredients

• 1  lb ground beef
• 1  medium onion, chopped
• 2 (15 ounce) cans  pizza sauce
• 1 1⁄2 teaspoons dried basil
• 1⁄4 teaspoon garlic powder
• 2 1⁄2 cups  shredded sharp cheddar cheese
• 1  cup  shredded mozzarella cheese
•  breadstick

Directions

1. In a heavy saucepan, cook beef and onion over medium heat until meat is browned; drain.
2. Stir in pizza sauce, basil and garlic powder; mix well.
3. Reduce heat to low.
4. Add cheeses; stir until melted.
5. Pour into a slow cooker and keep warm over low heat.
6. Serve with breadsticks for dipping.