Cheesy Pancakes

Canadian, eh? Great pancakes for children, as it is high in protein!

• Ready In: 23 mins
• Serves: 4
• Yields: 18-20 Pancakes

Ingredients

• 1  cup flour
• 1  teaspoon baking soda
• 1  teaspoon salt
• 4  eggs
• 2⁄3 cup cottage cheese
• 1 1⁄2 cups sour cream

Directions

1. Place all ingredients in blender and mix at high speed.
2. Let stand for 10 minutes.
3. Fry on a buttered, moderately hot griddle until brown, turning once.
4. Serve with warm pure maple syrup.