Cheesy Mexican Chicken

Chicken filled with cheese and topped with taco seasoning, yum!

• Ready In: 1 hr 30 mins
• Serves: 4

Ingredients

• 4  boneless skinless chicken breasts, pounded flat
• 4  ounces  portions monterey jack cheese
• 4  teaspoons  taco seasoning

Directions

1. Pound chicken flat.
2. Cut cheese into 1 oz pieces.
3. Wrap the chicken around the cheese and lay seam down in a casserole dish that has been sprayed with Pam.
4. Sprinkle taco seasoning over chicken breasts.
5. Cook at 350 for 30 minutes or until chicken is cooked through. Makes 4 servings.