Cheesy Meatball Subs

its a meatball sandwich and taste great

• Ready In: 20 mins
• Serves: 4

Ingredients

• 1  cup  spaghetti sauce
• 1⁄2 cup water
• 2  tablespoons  grated parmesan cheese
• 12  ounces  frozen cooked  meatballs (3/4 of 1-lb. pkg.)
• 4  crusty  sandwich buns
• 3⁄4 cup  shredded mozzarella cheese

Directions

1. COOMBINE spaghetti sauce, water, Parmesan cheese and meatballs in large skillet. Bring to boil on medium-high heat.
2. REDUCE heat to medium; simmer 8 minute or until meatballs are heated through, stirring occasionally.
3. SPOON into buns; sprinkle with mozzarella cheese.