Cheesy Lentil and Rice Casserole

A different way to prepare lentils. Excellent as a side or main dish.

• Ready In: 1 hr 35 mins
• Serves: 4

Ingredients

• 3⁄4 cup dried lentils
• 1⁄2 cup long-grain rice, uncooked
• 3  cups  chicken stock
• 1⁄4 cup onion, minced
• 1⁄4 teaspoon dried oregano
• 1⁄4 teaspoon dried thyme
• 1⁄2 teaspoon dried basil
• 1⁄2 teaspoon garlic powder
• 3⁄4 cup  shredded cheddar cheese

Directions

1. Mix all ingredients except the cheese in a 2-qt. casserole dish. Bake covered, at 300 degrees for an hour and 15 minutes.
2. Uncover and top with cheese, then bake for 15 minutes or until the cheese is melted.