Cheesy Ham Quiche
Ready In: 1 hr
Serves: 6
Ingredients
- 1⁄3 cup chopped green pepper
- 1⁄2 cup chopped onion
- 1 tablespoon butter
- 1⁄2 cup shredded cheddar cheese
- 1⁄2 cup shredded provolone cheese
- 1⁄2 cup shredded American cheese
- 1 tablespoon flour
- 1 1⁄2 cups cooked ham, cubed
- 1 unbaked pie shell
- 3 eggs
- 1 cup half-and-half
- 2 teaspoons parsley flakes
- 1 teaspoon basil
- 3⁄4 teaspoon salt
- 1⁄4 teaspoon garlic powder
- 1⁄4 teaspoon pepper
Directions
- Sauté onion and green pepper in butter.
- Mix cheeses and the flour.
- Add the ham, onion, and green pepper to the cheese mixture.
- Spread in unbaked pie shell.
- Combine remaining ingredients and pour over pie.
- Bake at 375°F for 40 minutes.
- Works best in a glass pie plate.
- You can use any cheeses of your choice.
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