Cheesy Ham & Garlic Wraps

These wraps do double duty. Make them for lunch or refrigerate for an hour and cut into slices for appetizer or snack pinwheels.

• Ready In: 10 mins
• Serves: 4

Ingredients

• 2 (4 1/4ounce) cans  underwood deviled  ham spread
• 1 (6 1/2ounce) package  garlic & herb spreadable cheese
• 1 (8 ounce) jar  roasted red peppers, drained and sliced or 1  red pepper, sliced
• 3  cups  fresh arugula or 3  cups  Baby Spinach
• 4 (8 inch)  flour tortillas or 4 (12 inch)  flour tortillas

Directions

1. Combine Deviled Ham Spread and cheese spread. Spread evenly over tortillas. Evenly arrange roasted peppers then arugula over ham mixture. Roll up and secure with toothpicks.