Easy Cheesy Green Bean Casserole
- Reviews 3
Ready In: 40 mins
Serves: 6
Ingredients
- 2 (10 ounce) cans French style green beans, drained
- 1 (10 3/4ounce) can cream of mushroom soup
- 1⁄2 cup fresh mushrooms, diced
- 1 (6 ounce) can French-fried onions (split equally)
- 2 tablespoons soy sauce
- 1 tablespoon Worcestershire sauce
- 1⁄2 tablespoon black pepper
- salt
- 1⁄2 cup Velveeta cheese, cubed (small cubes)
- 1⁄4 cup milk
Directions
- Preheat oven to 350 degrees.
- Mix together all ingredients except half can of french fried onions.
- Bake for 30 min until velveeta is melted.
- Top with remaining fried onions and return to oven for a few minutes until brown.
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