Cheesy Cornbread
- Reviews 2
Ready In: 45 mins
Serves: 8
Ingredients
- 1 cup yellow cornmeal
- 1 cup sifted flour
- 1⁄4 cup sugar
- 1⁄2 teaspoon salt
- 4 teaspoons baking powder
- 1 1⁄2 cups grated sharp cheddar cheese
- 1 egg
- 1 cup milk
- 1⁄4 cup shortening
Directions
- Sift together dry ingredients.
- Add remaining ingredients and beat until smooth.
- Pour into a greased 8-inch square pan.
- Bake 30 minutes at 375°F.
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