Cheesy Chicken Spaghetti

This is a yummy comforting main dish!

• Ready In: 45 mins
• Serves: 8

Ingredients

• 1  green pepper, diced
• 1  cup celery, diced
• 1  medium onion, diced
• 2  tablespoons butter
• 2  cups  cooked chicken, boned (save broth)
• 1⁄4 cup pimiento
• 1⁄4-1⁄2 cup mushroom, sliced canned (I have also sauteed fresh mushrooms)
• 1  lb spaghetti
• 1 (10 1/2ounce) can  cream of mushroom soup
• 1 (10 1/2ounce) can  cream of chicken soup
• 1  lb Velveeta cheese
•  grated cheddar cheese

Directions

1. Saute pepper, celery, and onion in butter until soft.
2. In another pan, melt cheese with soups. Add vegetables and combine.
3. Cook spaghetti in chicken broth until tender. Drain.
4. Mix together soup mixture and noodles and place in greased 13x9 pan. Top with grated cheddar cheese to your liking.
5. Bake at 350 for 30-35 minutes.
6. Enjoy!