Cheesy Chicken & Brocolli Simmer
Ready In: 17 mins
Serves: 4
Ingredients
- 4 small boneless skinless chicken breast halves (1 lb.)
- 1⁄4 cup milk
- 1⁄4 lb Velveeta cheese, product cut into 1/2-inch cubes
- 2 cups frozen broccoli florets
- 1⁄4 cup kraft grated parmesan cheese, divided
Directions
- HEAT large nonstick skillet on medium-high heat. Add chicken; cover skillet. Cook 5 to 7 minute on each side or until chicken is done (165ºF). Remove chicken from skillet; keep warm.
- ADD milk, VELVEETA, broccoli and 2 tablespoons Parmesan cheese to skillet. Cook, uncovered, on medium heat 4 minute or until VELVEETA is melted and broccoli is heated through, stirring occasionally.
- RETURN chicken to skillet. Cook and stir 1 minute or until chicken is coated and heated through. Sprinkle with remaining Parmesan cheese.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off