Cheesy Cheddar Mock Lasagna

From a Kraft newsletter.

• Ready In: 15 mins
• Serves: 4

Ingredients

• 1 (14 ounce) package  kraft deluxe  macaroni and cheese mix
• 1  lb ground beef
• 1 (14 ounce) jar  spaghetti sauce (about 1-1/2 cups)
• 1⁄2 cup  kraft shredded mozzarella cheese

Directions

1. Preheat oven to 375°F.
2. Prepare Dinner according to package directions.
3. Meanwhile, brown meat in large skillet; drain. Add spaghetti sauce to meat; mix well.
4. Layer half each of the meat mixture and prepared Dinner in 8-inch square baking dish. Repeat layers.
5. Sprinkle with mozzarella cheese.
6. Bake 15 minutes or until heated through.