Cheesy Casserole

One of our all time favorties, before hubby went on the Atkins diet! I still make this for my grandmother and mom on weekends.

• Ready In: 50 mins
• Serves: 6-8

Ingredients

• 1  lb ground beef
• 1 (10 3/4ounce) can  condensed tomato soup, undiluted
• 1  teaspoon salt
• 1⁄8 teaspoon pepper
• 1  cup small curd cottage cheese
• 1  cup sour cream
• 6 -8  green onions with tops, sliced
• 8  ounces  medium noodles, cooked and drained
• 1  cup  shredded cheddar cheese

Directions

1. In a skillet brown beef, drain.
2. Add soup, salt and pepper; simmer for 5 minutes.
3. Remove from heat.
4. In a large mixing bowl, combine cottage cheese, sour cream, green onions and noodles.
5. Layer noodle mixture alternately with meat sauce in a greased 2-qt casserole.
6. Cover and bake at 350 degrees for 25 minutes.
7. Sprinkle with cheese; return to oven for 5-10 minutes or until cheese melts.