Cheesecake Topping for Brownies or Cakes

Kick it up a notch! Three simple ingredients make your already divine brownies even more scrumptious!

• Ready In: 30 mins
• Yields: 1 pan

Ingredients

• 1  egg
• 1 (8 ounce) package cream cheese, soft
• 1⁄3 cup granulated sugar

Directions

1. Combine three ingredients using a hand-mixer until soft and creamy.
2. Gently spoon over brownie or cake batter.
3. Swirl topping with a knife, cutting through the batter underneath.
4. Bake per directions of your favorite brownie or cake recipe.
5. Cool completely before cutting.
6. Enjoy!