Cheesecake Lemon Bars
- Reviews 4
Ready In: 50 mins
Yields: 24 Bars
Ingredients
- 1 package lemon cake mix (or any flavor)
- 1⁄2 cup butter, softened
- 1 egg
- 8 ounces cream cheese
- 2 eggs
- 2 -3 cups powdered sugar
Directions
- Mix together the cake mix, butter and 1 egg.
- Pat into the bottom of a greased 9"X13" baking pan.
- Mix together the cream cheese, 2 eggs and powdered sugar.
- Pour over the cake mixture in the pan.
- Bake at 325 degrees F for 35-40 minutes.
- Cool and cut into bars.
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