Cheeseburger Spaghetti
Ready In: 20 mins
Serves: 6
Ingredients
- 8 ounces spaghetti, cooked
- 1 lb ground beef
- 10 ounces French onion soup
- 10 ounces cream of chicken soup
- 1⁄4 cup milk
- 2 teaspoons mustard
- 1 teaspoon Worcestershire sauce
- 1 teaspoon dried parsley
- 1 dill pickle, spear chopped (to taste)
- 1 cup cheddar cheese
Directions
- Brown meat and drain.
- Add all remaining ingredients.
- Cook for about 5 minutes until heated through.
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