Cheeseburger Pie

This is Yummylicious

• Ready In: 1 hr
• Yields: 1 pie

Ingredients

• 1  lb lean ground beef
• 1⁄2 cup milk
• 1  egg
• 2  garlic cloves, minced
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon dried oregano leaves, crushed
• 1⁄4 teaspoon ground pepper
• 1⁄2 cup ketchup
• 1⁄2 cup  chopped sweet onion
• 1 (6 ounce) can  sliced black olives, drained
• 1 1⁄2 cups  shredded monterey jack cheese
• 2  tablespoons  finely chopped fresh parsley

Directions

1. Combine the ground beef, milk, egg, garlic and seasoning in a bowl; blend well.
2. Press the beef mixture evenly on the bottom and up sides of an ungreased 9-inch pie plate.
3. Layer with the ketchup, chopped onion, olives, and cheese.
4. Bake in a preheated 400° oven for 30 to 35 minutes.
5. Sprinkle with the parsley and cut into wedges.
6. Serve cheeseburger pie hot.