Cheeseburger Macaroni
Ready In: 1 hr 10 mins
Serves: 8
Ingredients
- 1 lb ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 can cheddar cheese soup, undiluted
- 1 can cream of mushroom soup, undiluted
- 1⁄2 cup milk
- 1⁄2 teaspoon dried basil
- salt
- 1⁄4 teaspoon pepper
- 2 cups elbow macaroni, cooked and drained
- 1 cup shredded process American cheese
Directions
- In a skillet, cook beef, onion, and garlic until meat is browned; drain.
- In a bowl, combine soups, milk, basil, salt and pepper; mix well.
- Stir in beef mixture.
- Fold in macaroni and cheese.
- Transfer to a greased 13x9 inch baking dish.
- Bake,uncovered, at 350 degrees for 35-40 minutes or until thoroughly heated.
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