Cheeseburger Mac

For when you want to know EXACTLY what's in your home-helped hamburger.

• Ready In: 30 mins
• Serves: 4-6
• Yields: 1 bowl

Ingredients

• 1  lb ground beef
• 2 3⁄4 cups water
• 1⁄3 cup ketchup
• 1  teaspoon onion powder
• 1⁄4 teaspoon garlic powder
• 2  cups macaroni, uncooked
• 8  ounces cheddar cheese

Directions

1. Shred cheese, or cut into 1/2" cubes.
2. Brown beef in skillet, and drain.
3. Add water, ketchup and onion powder; mix well. Bring to boil. Stir in macaroni; cover. Simmer on medium-low heat 8-10 min or until macaroni is tender.
4. Stir in cheese; cook until melted, stirring occasionally.