Cheeseburger Cups
- Reviews 1
Ready In: 20 mins
Serves: 4
Ingredients
- 1 (12 ounce) package refrigerated biscuits
- catsup
- mustard
- 1 lb ground beef, browned
- 1 cup shredded cheddar cheese
Directions
- Set oven at 425ºF.
- Spray muffin cups with non-stick vegetable spray.
- Roll out biscuits until each is big enough to fit into muffin tins with enough dough to cover.
- Mix together catsup and mustard with ground beef.
- Fill each biscuit cup with meat mixture.
- Sprinkle cheese over all. Fold dough over top.
- Bake for 10 to 12 minutes or until golden brown.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off