Cheese Whiz Corn Soup (Aunt Gert's)

• Ready In: 25 mins
• Serves: 4-6

Ingredients

• 1 (8 ounce) jar Cheese Whiz
• 1  can  cream-style corn
• 1⁄2 bag  frozen mixed vegetables (your choice)
• 1  cup potato (diced and cooked)
• 1 -2  chicken bouillon cube
• 2  cups water

Directions

1. Boil water,add bouillon cubes.
2. Add mixed vegetables,simmer until tender.
3. Add remaining ingredients.
4. Simmer 10 min.
5. until soup is hot and cheese is melted.
6. It's easier if you microwave your cheese until melted.