Cheese Tortellini Soup

A really simple and quick soup with only 6 ingredients.

• Ready In: 20 mins
• Serves: 4

Ingredients

• 3  cups beef broth
• 1  cup  frozen cheese tortellini
• 1  cup  frozen peas
• 2  tablespoons sun-dried tomatoes, chopped
• 3⁄4 teaspoon basil
• 1⁄4 teaspoon oregano

Directions

1. In a medium saucepan, combine the broth, tortellini, peas, tomatoes, basil and oregano.
2. Cover and bring to a boil, then reduce the heat.
3. Simmer for 5 to 6 minutes or until the tortellini are tender.