Cheese Sauce
- Reviews 7
Ready In: 6 mins
Serves: 4
Ingredients
Directions
- Melt the butter in a small saucepan.
- Stir in the flour and cook one minute.
- Gradually add the milk(remove from the heat as required).
- Simmer 2 minutes. You must stir constantly at this point.
- Add the cheese and seasoning to taste.
- Enjoy!
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