Cheese Potatoes

Family recipe

• Ready In: 1 hr 5 mins
• Serves: 8-10

Ingredients

• 2  lbs frozen hash browns
• 12  ounces  cream of chicken soup
• 1⁄2 cup butter (melted)
• 1  cup sour cream
• 2  cups  shredded cheddar cheese
•  salt or  pepper
• 1  cup  corn flakes (crushed)
• 1⁄4 cup butter (melted)

Directions

1. Mix all ingredients except corn flakes and 1/4 cup butter. Put into a 9x13 pan. Melt butter in separate bowl and toss corn flakes until coated. Sprinkle topping over potato mixture. Bake at 350 degrees for 45 minutes.