Cheese Fries

I came up with this recipe after my daughter had cheese fries at a restaurant and couldn't stop talking about them. She loves that I can fix them so quickly at home. Plus, the frozen fry packets can be refrigerated and reheated.

• Ready In: 20 mins
• Serves: 8-10

Ingredients

• 1 (28 ounce) package  frozen steak-style French fries
• 1 (10 3/4ounce) can  condensed cheddar cheese soup, undiluted
• 1⁄4 cup milk
• 1⁄2 teaspoon garlic powder
• 1⁄4 teaspoon onion powder
•  paprika

Directions

1. Arrange the steak fries in a single layer in two greased 15-in. x 10-in. x 1-in. baking pans. Bake at 450° for 15-18 minutes or until tender and golden brown.
2. Meanwhile, in a saucepan, combine the soup, milk, garlic powder and onion powder; heat through. Drizzle over fries; sprinkle with paprika.