Cheese Enchiladas
- Reviews 1
Ready In: 25 mins
Serves: 5-6
Ingredients
- 5 -6 flour tortillas, slightly heated
- cheddar cheese, sliced
- 1 (10 ounce) jar enchilada sauce
- 1 cup shredded cheddar cheese
Directions
- Roll up sliced cheese in flour tortillas and place in casserole dish sprayed with pam.
- Cover with enchilada sauce and shredded cheese.
- Bake at 350 for 15-20 minutes until all cheese is melted.
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