Cheese Crisps

A yummy little treat for us watching our weight.

• Ready In: 7 mins
• Serves: 6

Ingredients

• 6  corn tortillas
• 1⁄2 cup  shredded low-fat cheddar cheese
• 3  tablespoons diced green chilies
• 1  tomatoes, diced

Directions

1. Preheat oven to 400 degrees.
2. Place tortillas on cookie sheet and sprinkle each tortilla with grated cheese and chilies.
3. Bake for 2 minutes, or until cheese bubbles.
4. Remove to serving platter and sprinkle with diced tomato.
5. Serve with Salsa and fat free sour cream.