Cheese Bread Pudding

A wonderfully rich dish. Particularly good served with lamb.

• Ready In: 1 hr
• Serves: 4

Ingredients

• 1⁄2 pint milk
• 1  ounce butter
• 4  ounces  breadcrumbs
• 4  ounces cheddar cheese, grated
• 2  eggs
•  salt, to taste
•  pepper, to taste

Directions

1. Bring the milk to a boil and stir in the butter and breadcrumbs.
2. Stand for 5 minutes.
3. Add the cheese, season and stir in the eggs.
4. Pour into a deep oven dish, or 4 ramekins.
5. Bake at 200c until brown on top,30-40 minutes for an oven dish, 15-20 minutes for ramekins.