Cheese And Bean Quesadillas

• Ready In: 17 mins
• Serves: 3

Ingredients

• 1 (15 ounce) can  refried beans
• 1⁄2 cup salsa
• 1  teaspoon chili powder
• 4  10-inch flour tortillas
• 1  cup  shredded monterey jack cheese
• 1  teaspoon cilantro

Directions

1. In med saucepan, heat beans, salsa, and chili powder.
2. Cook and stir until bubbly.
3. Spray griddle with cooking spray.
4. Brush 2 tortillas with WATER, brown that side.
5. Turn tortillas over.
6. Spread with 1/2 the bean mixture, sprinkle with 1/2 the cheese and 1/2 the cilantro.
7. Top with second tortilla, press down, and brush top with water.
8. Carefully turn over and brown other side.
9. With pizza cutter, cut each quesadilla into 6 wedges.