Cheddar Cheese Pie ( Quiche )

This is really like a quiche--and very good.

• Ready In: 1 hr 15 mins
• Serves: 6

Ingredients

• 2  cups  shredded sharp cheddar cheese (8 ounces)
• 2  tablespoons flour
• 4  eggs, slightly beaten
• 1 1⁄2 cups milk
• 3⁄4 cup  diced cooked ham or 3⁄4 cup  cooked bacon
• 1⁄4 teaspoon salt
• 1  dash pepper
• 1  unbaked 9-inch pie shell

Directions

1. Heat oven to 350°.
2. Toss cheese with flour.
3. Add eggs, milk, ham or bacon and seasonings.
4. Mix well.
5. Pour into pie crust.
6. Bake at 350° for about 1 hour.