Cheddar Cheese Loaf

This recipe was adapted from Southern Living

• Ready In: 55 mins
• Serves: 8

Ingredients

• 3 3⁄4 cups  reduced fat baking mix
• 3⁄4 cup reduced-fat cheddar cheese
• 1 1⁄2 cups skim milk
• 1⁄4 cup egg substitute
• 1⁄4 teaspoon cayenne pepper

Directions

1. Heat oven to 350 degrees. In a large bowl, combine baking mix cheese. Add skim milk, egg substitute and cayenne pepper, stirring for 2 minutes or until blended. Spoon into a 9x5 inch loaf pan, coated with cooking spray. Bake 45 minute.