"Cheater's" Creamed Spinach

This is a tasty variation of an old favorite. It's quick and easy for those nights when you just don't feel like making a roux from scratch. Tasty, too!

• Ready In: 20 mins
• Serves: 6

Ingredients

• 2 (10 ounce) packages frozen chopped spinach
• 1  can  cream of mushroom soup
• 1⁄4 cup  grated parmesan cheese

Directions

1. Cook spinach and drain thoroughly.
2. Return spinach to pan and stir in undiluted soup.
3. Stir the mixture under very low heat for several minutes.
4. Stir in your grated cheese and serve.
5. Enjoy!