Cheater Macaroni and Cheese

I didn't have any milk on hand to make a proper white sauce for Mac and cheese so I decided to use the soup instead. My family loves this. Adjust the amount of cheese according to taste or variety of cheese, ie. sharp or medium.

• Ready In: 15 mins
• Serves: 4-6

Ingredients

• 2  cups  uncooked macaroni noodles
• 1  can  condensed cream of mushroom soup (undiluted)
• 1 -2  cup  grated cheddar cheese

Directions

1. Cook macaroni until done and drain in colander.
2. While macaroni is draining warm the condensed soup (undiluted) and add grated cheese stirring until melted.
3. Add the drained pasta and mix well.
4. Serve and enjoy!