Charlie Gibson's Enchilada Casserole

ABC NEWS' anchorman Charlie Gibson shared this easy and tasty recipe with the viewers of Good Morning America during the "Family Cook-Off" contest. It was voted the winner by the viewers and it's become a favorite for us, too.

• Ready In: 50 mins
• Serves: 6

Ingredients

• 1 (13 ounce) package  taco flavor  Doritos (save 2 cups for casserole topping)
• 2  tablespoons onions, grated
• 1 (10 ounce) can  chili with beans
• 1 (15 ounce) can  enchilada sauce
• 1 (8 ounce) can tomato sauce
• 1 1⁄2 cups  shredded sharp cheddar cheese

• Topping

• 2  cups  Doritos
• 1⁄2 cup  shredded cheddar cheese
• 8  ounces sour cream (less if you want, or low-fat)

Directions

1. Preheat oven 375 degrees.
2. Crumble 6 cups of Doritos with your hands into a large mixing bowl.
3. Add onion, chili, enchilada sauce, tomato sauce and 1 -1/2 cups cheddar cheese to the crumbled Doritos. Stir with a rubber spatula to combine.
4. Place mixture into a 8 1/2 x 11 inch oven proof casserole dish.
5. Bake for 30 minutes at 375.
6. Remove from oven and spread the sour cream over the top of the casserole with a large spoon or rubber spatula. Top with remaining Doritos. Then add about a 1/2 cup of cheddar cheese.
7. Bake for another 5 minutes.