Chai Irooni - Aromatic Persian Tea

Very fragrant and very Persian! The bergamot oil gives the floral fragrance you will want to expect.

Ready In: 10 mins

Serves: 1

Ingredients

Advertisement

Directions

  1. Place tea in a tea ball or sachet and infuse with water,.
  2. Allow to steep for 5 minutes or so.
  3. Add cream and sweeten if desired with honey.

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement