Chai (East African Tea)
- Reviews 2
Ready In: 10 mins
Serves: 6-8
Ingredients
Directions
- Heat together water and tea leaves in a 3 to 4 quart saucepan.
- Boil 10 minutes. Add milk and heat to near boiling. Strain leaves. Add sugar to taste.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off