Celestial Peach Sundae
- Reviews 1
Ready In: 10 mins
Serves: 4
Ingredients
- 4 scoops vanilla ice cream
- 4 peaches
- 1 cup light corn syrup
- 1⁄4 cup brown sugar, packed
- 3 tablespoons butter
- 1 1⁄2 cups walnuts, whole & coarsely chopped
- 1⁄4 cup candied ginger, chopped (optional)
Directions
- Place the ice cream in four dessert cups. Place in freezer.
- Combine corn syrup, brown sugar, butter, walnuts and ginger if using in pot and bring to a boil. Cook rapidly for 3 minutes. Remove from heat.
- Top ice cream with 2 peach halves (or slices to equal same). May be fresh or canned peaches. Spoon walnut sauce over each. Sprinkle with a little chopped candied ginger if desired.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off