Cauliflower & Orange Salad

From Cauliflower.com

• Ready In: 20 mins
• Serves: 4

Ingredients

• 1⁄3 cup  oil
• 1⁄4 cup  orange juice
• 2  tablespoons tarragon vinegar
• 1⁄2 teaspoon dried tarragon leaves
• 1⁄4 teaspoon pepper
• 1⁄2 teaspoon salt
• 2  cups cauliflower florets
• 2  zucchini, sliced
• 1⁄2 cup  chopped green onion
• 8  cups  mixed salad greens

Directions

1. Get a small jar with a screw on lid and put in the oil, juice, vinegar, tarragon, salt and pepper. Shake them well together to get a good mix.
2. Cook the cauliflower in florets for about 1 min in boiling water then drain and place in a large bowl.
3. Pour salad dressing over the warm cauliflower and toss.
4. Add remaining ingredients except salad greens, toss, then cover and refrigerate for 2 hours.
5. Add salad greens, toss and serve.