Cauliflower Crust Pizza

This is a no carb gluten free pizza crust.

• Ready In: 40 mins
• Serves: 4

Ingredients

• 1  head cauliflower, finely chopped
• 1  cup  shredded  Italian cheese blend
• 2  eggs
• 2  minced garlic cloves
• 1 -2  tablespoon  italian seasoning
• 1  teaspoon crushed red pepper flakes
•  salt and black pepper

Directions

1. Grate cauliflower in food processor.
2. Steam approximately 15 minutes.
3. Transfer to bowl to cool & squeeze out all excess water using towels.
4. Preheat oven to 450.
5. Add remaining ingredients & mix well.
6. Pour mixture onto parchment lined baking sheet or oiled pizza stone.
7. Shape crust & bake approximately 15 minutes until lightly browned.
8. Add sauce toppings etc bake additional 10 minutes or until toppings are heated.