Catherine's Barbecued Beans

A recipe from my mother that she kind of threw together and it became a big hit. This recipe can be either done on stove top, oven or grill

• Ready In: 25 mins
• Serves: 4-6

Ingredients

• 1 (15 ounce) can  pork and beans
• 1⁄4 cup water
• 1⁄4 teaspoon  minced onion
• 1⁄4 teaspoon fresh onion, diced
• 1⁄2 tablespoon sugar
• 1  teaspoon bacon bits
• 1⁄2 tablespoon brown sugar
• 1⁄2 tablespoon ketchup
•  salt and pepper

Directions

1. Mix all together and cover.
2. If preparing on stove: boil for 5-7 minutes.
3. If preparing on grill: Let boil and simmer for 10 minutes.
4. If preparing in oven; Bake at 350 for about 15-20 minutes.