Catfish Sandwiches (Ww)

We loved these fish sandwiches -- but the fish will also be wonderful on its own (and then only 2 ingredients!) If making the fish sandwiches this is 9 points, but just the fish by itself will be a lot less (by about half the points!) Served these with tomatoes slices and pickles and tossed salad, but it will be wonderful with coleslaw and other sandwich fixings. Recipe source: Ww Points Plus Just 5 Cookbook. Show more

Ready In: 20 mins

Serves: 4

Ingredients

  • 4 (6 ounce)  catfish fillets, skinless
  • 1 12 teaspoons  cajun seasoning
  • 1 12 cups romaine lettuce, shredded
  • 6  tablespoons  tartar sauce, fat-free
  • 4  hamburger, puns whole grain (we used whole wheat hamburger rolls)
  •  tomatoes, slices (optional)
  •  pickle, slices (optional)
  •  onion, sliced (optional)
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Directions

  1. Sprinkle catfish with the seaoning.
  2. Spray Pam in a grill pan and set over medium high heat; place catfish in pan and cook until done (2-5 minutes per side).
  3. Layer lettuce, catfish fillet and tartar sauce along with other optional sandwich fixings on each bun.

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