Casserole Supreme

Fast to make and kid pleasing. DH likes this too. Got this recipe from a Pamperd Chef party and adapted it a little for my family.

• Ready In: 1 hr
• Serves: 4

Ingredients

• 1  package  frozen crescent  dinner roll, thawed
• 1  lb  ground chuck
• 1  can tomatoes
• 1  onion, chopped
• 2  cans  sliced mushrooms
• 1  teaspoon garlic powder
• 1  teaspoon brown sugar
• 1  teaspoon  italian seasoning or 1  teaspoon  all purpose Greek seasoning
• 2  cups  grated cheese
•  salt & pepper

Directions

1. Thaw frozen crescent rolls.
2. Preheat oven to 350°.
3. Line a 9x13 pan with thawed rolls (press seams together).
4. Brown meat& onion, drain.
5. Add tomatoes, garlic powder, Italian or Greek seasoning, brown sugar, salt,& pepper.
6. Simmer for 20 minutes.
7. Spread meat mixture evenly over dough in dish.
8. Drain mushrooms& sprinkle over meat mixture.
9. Bake 15 minutes then top with grated cheese.
10. Return to oven& cook until cheese is melted& bubbly.
11. Let set 10 minutes before serving.