Cashew Dip or Dressing
- Reviews 1
Ready In: 10 mins
Serves: 4
Ingredients
- 2 cups raw cashews
- 3 -7 cloves garlic (depends on your tastes)
- 2 tablespoons olive oil
- sea salt, to taste
- 1 cup water
Directions
- Put all ingredients except water in food processor.
- Add about 1/2 cup water and process.
- Add more water as needed to get the right consistency.
- Kepp it thicker for a dip, add more water for a dressing.
- Refrigerate at least 1 hour, till chilled.
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