Carrots Royale

From an almond website.

• Ready In: 20 mins
• Serves: 4

Ingredients

• 2  cups  thinly sliced carrots
• 2  tablespoons butter
• 1⁄4 cup orange marmalade
• 1⁄4 cup  sliced green onion
• 1  tablespoon  orange-flavored liqueur
• 1⁄3 cup  blanched slivered almond, toasted

Directions

1. Sauté carrots in butter until tender-crisp, stirring constantly.
2. Stir in remaining ingredients, tossing to coat evenly.