Carrot Snack Sticks
Ready In: 25 mins
Serves: 4
Ingredients
- 1 cup flour
- 2 tablespoons grated parmesan cheese
- 1⁄2 teaspoon baking powder
- 1⁄2 teaspoon salt
- 1⁄2 cup carrot, finely shredded
- 2 tablespoons oil
Directions
- 1. Preheat oven to 400 degrees.
- 2. Combine the first four ingredients and stir to combine.
- 3. Using your hands, add the carrots to the flour mixture coating the carrot pieces with flour.
- 4. Add the oil and work with your hands to bring the dough together.
- 5. Form the carrot parmesan dough into a flat rectangular disk and roll out 1/2 inch thick.
- 6. Using a knife, cut the dough into sticks, 2 inches long by 1/4 inch wide.
- 7. Bake on a Silpat or parchment lined cookie sheet for 15-17 minutes.
- 8. Cool and serve.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off